Recipes

Creamed Coconut Corn

One of my favorite things to do when I travel is to scope out the local vegan cuisine.

 

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Cuban Plate

I love plantains, but they are always served deep fried, which never sits well with my stomach. Here,

 

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Mediterranean Salad

Easy, quick, and delicious, this salad is one of my favorite “no-time-to-cook” stand-bys. It fills you up with

 

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