Chocolate-Covered Strawberries

Ingredients:

  • 4 tablespoons vegan chocolate chips
  • 1/2 tablespoon coconut oil
  • 1 tablespoon unsweetened almond milk
  • 20 large strawberries

Directions:

Combine chocolate chips, coconut oil, and almond milk in a small mixing bowl. Microwave for 20 to 25 seconds, then mix well until smooth. Dip each strawberry into chocolate mixture until evenly covered and place on a wax- or paper-lined cooking sheet. Refrigerate for 1 hour.

Leave a Reply

Your email address will not be published. Required fields are marked *

Newsletter Updates