Roasted Portobello and Pepper Fajitas with Guacamole
Serves: 1 Ingredients: For guacamole: 1 ripe avocado, diced and lightly mashed with a fork 1/2 small tomato, diced
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Serves: 1 Ingredients: For guacamole: 1 ripe avocado, diced and lightly mashed with a fork 1/2 small tomato, diced
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Serves: 2 Ingredients: For guacamole: 1 ripe avocado, diced and lightly mashed with a fork 1/2 small tomato, diced
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Serves: 10 Ingredients: 2 cups dried navy beans 2 cups vegetable stock 1 large yellow onion, diced 1 green
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Serves: 3 Ingredients: 1 eggplant, sliced 1/4-inch thick Sea salt 1 tablespoon olive oil 2 cloves garlic, minced 1/2
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